Sealpac offers a new packaging solution for a Norwegian client
The collaboration between Sealpac and MatBorsen let to a new innovation in packaging for both food producers and retailers. Fundamentally it allows the consumer to customise their soup at the supermarket deli counter by selecting a specific fresh fish (or other protein) to be added to a pre-prepared soup or sauce.
A video presented by Sealpac International shows the complete line with SEALPAC AS-LS1200 denester, Walking Beam in-feed, SEALPAC A7 traysealer and two SEALPAC denesters, and also how the concept works at retail. Watch the video here to see how the system works.
Held at Archipelago International, the largest hotel operated in South-East Asia, the partnership...
Household consumption rose from 795,700 tons in 2022 to 807,600, driven by the 4.4% increase in t...
These figures demonstrate the notoriety that the Spanish Serrano Ham Consortium has today and how...
