Industry

FRANCE

France to cut nitrites in food after agency confirms cancer risk

France intends to cut the use of nitrites in food after the national health agency confirmed they...


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GERMANY

Germany nutrition report: consumption of meat and sausages is declining

Climate and environmental aspects play a central role for most people when shopping for groceries...


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SPAIN

FRIVALL invests more than 2.8 million euros in energy efficiency

The Villar de Olalla company, which has a slaughterhouse and cutting room, will achieve self-cons...


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USA

Strong US pork exports to Mexico and Dominican Republic

Pork exports to Mexico continued to shine in May, as the largest destination for U.S. pork builds...


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ITALY

Mortadella Bologna Igp: new specification approved

Among the novelties, even less salt, more proteins and a simpler recipe


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MEXIC

Mexico: Keeping Sinaloa, an avian influenza free zone

The outbreak of highly pathogenic avian influenza H7N3 in the lagoon region is under control and ...


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SPAIN

INTERPORC relaunches its biosafety awareness campaign

The Interprofessional INTERPORC, together with the Ministry of Agriculture, Fisheries and Food (M...


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ARGENTINE

Argentine beef exports 42,8 % higher in April than the same month of 2021

Argentine beef exports corresponding to the fourth month of 2022 reached a value of approximately...


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EU

Ÿnsect Ready to Ramp up Lesser Mealworm Production Across Europe

Human insect consumption – as a nutrient-rich and efficient means to support sustainability and m...


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USA

US Beef Exports Reach New Heights

U.S. beef exports set new volume and value records in May, topping $1 billion for the fourth time...


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