Belgian meat suppliers offer top quality and flexible service at Anuga
Belgian meat suppliers warmly invite you to visit the shared Belgian Meat Office stand.
Quality, craftsmanship, food safety, and tailor-made service are the four strengths that win over customers worldwide. Meet the Belgian meat suppliers at Anuga and discover the people and companies who turn meat production into a true art.
In 2024, 945,000 tonnes of pork were commercially produced in Belgium, of which 690,000 tonnes were exported. Belgian pork is especially popular in Germany, Poland, and the Netherlands. Top quality, flexible service, and a high slaughter yield are hallmarks of the Flemish pork sector.
The production of beef and veal amounted to 249,000 tonnes, with 155,000 tonnes destined for export. The Netherlands, France, and Germany are among the main buyers. Tailor-made Belgian beef is ideal for a wide range of production processes.
At their regular location in Hall 6, Stand E010, Flemish meat suppliers will welcome visitors together with the team from the Belgian Meat Office. This year, guests will be treated to culinary delights by students from the Ter Duinen hotel school.
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