India

Indian shrimp producer targets the European market

Fish & Seafood

Blue Sea Aquaculture's black tiger shrimp exports are directed mainly to Germany, Austria and Switzerland.

Posted on Oct 04 ,11:42

Indian shrimp producer targets the European market

Blue Sea Aquaculture intends to grow its exposure on the EU market as organic black tiger shrimp items has already seen an increased demand from Austria, Germany and Switzerland.
Luckily, the EU ambassador to India just announced that the market will remain open for Indian shrimp exports due to the use of antibiotics in Indian shrimps, reports Undercurrent News magazine.
"We are not going to put any ban on Indian shrimp. Only one thing is that we have some health regulations in Europe and all imports from abroad should meet our requirement," said Tomasz Kozlowski, the EU ambassador to India.
That offers a big opportunity for Indian shrimp producers that respond to the EU's requirements to enter and compete in this market and Blue Sea Aquaculture admits that Europe is the main destination for its products at this time.
"The EU market is the main market. Sales of organic shrimp to the United States are difficult due to the lack of a recognized organic aquaculture regulation," said Udo Censkowsky, co-founder of the company.
In 2016, the first production reached 50 tonnes of black tiger shrimp but this year it could account for 200 tonnes of processed organic raw material. The success of this the enterprise is currently dependent on exports to Europe, where the demand is expected to rise but it also presents several challenges as the retail industry tends to offer limited product ranges to keep the consumer price low.

 NEWSLETTER - Stay informed with the latest news!

Comments





Similar articles

NEW ZEALAND

Red meat sector reaffirms commitment to China with Taste Pure Nature

The campaign is designed to raise awareness and drive preference for New Zealand grass-fed beef a...


Read more Read more
AUSTRALIA

Australia: Producers plan flock reductions

These adjustments are due to pressures brought by persistent drought conditions in SA, Victoria a...


Read more Read more
USA

USDA provides food safety tips for the fourth of July barbecue

"Summer barbecues are a favorite tradition, but they also present unique food safety challenges w...


Read more Read more
Websolutions by Angular Software and SpiderClass