The SIAL INNOVATION AWARDS 2022
This year’s 21 winners will come together in a dedicated area of the exhibition between October 15 and 19. Presented in recognition of the most outstanding food industry innovations, these awards will be complemented by 3 Special Awards (bronze, silver and gold), the winners of which will be announced at the show.
SIAL Innovation establishes the show as the food trends trailblazer, providing visitors with expert views and up-to-date content on innovation and market foresight worldwide.
This forum for discussion about re-invention, transition and the future decodes the new products and consumption trends emerging in the global food industry.
The winning innovations will be showcased in a dedicated area of the show exhibition.
This gallery of new and innovative solutions will then travel the globe to appear in other major SIAL network events in Canada, China, the USA, India, Jakarta, the Middle East and elsewhere.
This observatory of food industry innovation has set the global benchmark for more than 20 years, and is presented this year in partnership with ProtéinesXTC. This specialist in strategy, innovation and communication for food industry companies selected the list of finalists from among some 1,800 entries.
Their preliminary selection of new products was assessed and voted on by the SIAL Innovation Grand Jury of industry experts, trade press journalists and representatives of SIAL.
Having assessed each new product and rated it on a scoring scale, the members of the jury discussed all the competing innovations in all categories before voting for the one they found most persuasive.
71% of consumers have changed their food buying habits over the last two years. The key trends identified by SIAL Insights - HEALTH, PLEASURE, CSR - are reflected in the 1,800 products showcased by the SIAL Innovation Awards.
Garra trades 120,000 tons of animal protein per year, sold to approximately 500 customers –...