UK's pork competitiveness boosted by rising EU prices
AHDB analyst Bethan Wilkins said fresh/frozen pork imports were reportedly 9% lower than in August 2017, at just under 35,500 tonnes. This follows two months when imports had been much higher, though is in line with the overall trend for the year so far, which shows pork imports have been 7% below last year.
EU pig prices were rising in August, reducing the price competitiveness of EU product compared to British pork, which may have helped deter import levels.
The average price of pork that was imported was 11% lower than a year earlier, meaning the value of UK pork imports fell 19% to £66.5 million.
The proposed legislation would cover beef, soy, leather, palm oil and cocoa. Companies with a gl...
The aim is to agree on a uniform calculation of individual farm CO2 emissions as a basis for opti...
Last week, a first outbreak of foot-and-mouth disease (FMD) was detected in the Märkisch-Ode...
