Germany: turnover in meat industry decreased by 11.2% compared with 2019
The 19 largest establishments with 1,000 or more persons employed in the meat industry accounted for one quarter (24.5%) of the branch’s turnover in 2021. 1,445 establishments with 20 or more persons employed were covered; they generated a total turnover of 40.6 billion euros in 2021. That was 8.8% less turnover than in 2020, as reported by the Federal Statistical Office (Destatis). Turnover decreased by 11.2% compared with 2019, the year before the Covid-19 crisis. In 2019, turnover had reached a ten-year peak (45.7 billion euros).
The African Swine Fever virus, which is harmless to humans but highly contagious and deadly to pi...
The Armando Alvares Penteado Foundation (FAAP), in partnership with the Brazilian Association of ...
Mr Coudry-Mesny, who graduated from ESIAE Business School, holds a Master’s in Food Marketi...