USA

Perdue launches blended patties

Poultry

The poultry producer added Perdue Chicken Plus to its range of brands aiming the flexitarian consumers.

Posted on Jun 18 ,12:18

Perdue launches blended patties

Perdue launched its own blended patties of plants and poultry under the Perdue Chicken Plus brand. Cauliflower, chickpeas, and plant protein have bee added to create the next generation of frozen chicken nuggets, tenders and patties, according to a company press release.
Perdue chief marketing officer Eric Christianson said “By blending plants and vegetables with the Perdue chicken families love, not only are we helping to meet demands for millions of parents but we are appealing to the growing number of flexitarian families who have an increased commitment to getting more plants and vegetables in their families’ diets.”
Perdue worked with plant protein startup The Better Meat to source some of their plant ingredients. The Chicken Plus products will be launched in the American market in September this year.

 NEWSLETTER - Stay informed with the latest news!

Comments





Similar articles

SCOTLAND

QMS continues efforts to engage Westminster and Holyrood on the importance of Scotland’s red meat supply chain

Following its successful showcase of the Scotch Beef, Scotch Lamb, and Specially Selected Pork br...


Read more Read more
WALES

HCC: Reducing calving intervals will save cash and boost productivity

The average calving interval for beef dams in Wales was 420 days in 2024, according to the l...


Read more Read more
INTERNATIONAL

How Ammeraal Beltech's uni DTB revolutionised production at Dovecote Park

Dovecote Park, a family-owned business renowned for producing premium British beef, veal, and ven...


Read more Read more
Websolutions by Angular Software and SpiderClass