To strengthen its relationship with its suppliers, Vion organised five Supplier Days at Vion’s he...
Surveys by the Brazilian Animal Protein Association (ABPA) show that Brazilian exports of poultry...
"The global pork sector is key due to its providing nutrients to a balanced diet, and the fight a...
UK beef production for October grew to 82,100 tonnes, up 14% from September as we began to see pr...
October beef exports remained well below last year’s large totals but improved from September, le...
80% of Danes who celebrate Christmas eat roast pork either on Christmas Eve and/or for Christmas ...
The latest Defra figures show that at 01 June 2023 the UK pig population stood at 4.68 million he...
USMEF brought suppliers and buyers together for a daylong event focused on U.S. lamb, including m...
One of the priority objectives of the White Pork Interprofessional (INTERPORC) is to offer truthf...
Change, confidence and cyclicity will be remembered as the hallmarks of the Australian cattle ind...