Industry

UK pig sector requests access to PAP

UK pig producers should be given the same opportunity as their EU counterparts to use Processed A...


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USA

US POULTRY updated report of antibiotic stewardship

Updated research, supported by the U.S. Food and Drug Administration and U.S. Poultry & Egg Assoc...


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ITALY

ASSICA: The industry cannot bear the weight of price increases

ASSICA, the Italian Meat and Cured Meat Industry Association, received liability challenges from ...


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BRAZIL

ABPA strengthens protocols to protect biosecurity

The Brazilian Association for Animal Protein (ABPA) disclosed to its members, through the update ...


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AUSTRALIA

Australia: cattle and sheep production increases

Following the release of the September quarter slaughter and production data from ABS, MLA’s Mark...


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EU

EMA: Decrease of 47 percent in animal antibiotics sales

Annual sales of antibiotics in the EU/EEA, Switzerland and the UK have almost halved in ten years...


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GERMANY

QS: Beef fattening fully integrated from January 2023

From January 1, 2023, all beef cattle farms in the QS scheme will also take part in QS antibiotic...


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SPAIN

Animal welfare commitment:the union of the Spanish meat sector for animal welfare

From the Spanish livestock-meat sector we have presented the common seal "B+ CompromisoBienestar ...


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CZECH REPUBLIC

ASF is back again in Czech Republic

African swine fever (ASF) has been found in a wild boar in the Czech Republic, close to the borde...


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DENMARK

Jais Valeur: ‘’The new bacon factory is based exclusively on meat from the Danish cooperative’'

Three sharp questions for Jais Valeur, CEO of Danish Crown, about the new investment in Great Bri...


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