Technology

GERMANY

Vion: Outstanding collaboration for animal welfare at Grüne Woche

In the Dutch pavilion, organized at the International Grüne Woche, Dierenbescherming, Stichting B...


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GERMANY

Weber Maschinenbau becomes Weber Food Technology

Food producers worldwide are advancing the automation of their production and strive to source pr...


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INTERNATIONAL

Redefining smart standards in bone detection

Chicken breast and thigh fillet as well as further processed products made from them are becoming...


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BRAZIL

JBS Presents that reduces livestock GHG emissions by 17 percent

During a panel held at COP28 in Dubai, Sheila Guebara, JBS Brazil's Climate Action Leader, elucid...


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AUSTRALIA

Australia: The next LEAP in beef cutting automation

The world’s first fully-automated beef boning program is a step closer, with a major pre-producti...


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UK

Moy Park is reducing its overall packaging by 10 percent

Moy Park has reached a significant milestone in its sustainable packaging strategy, reducing its ...


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INTERNATIONAL

JBS advocates for increased climate financing for regenerative agriculture

The Global Sustainability Director of the Company, Jason Weller, defended, in a COP panel, the im...


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BRAZIL

JBS Project Promotes Recovery of Area Equivalent to 2,000 Soccer Fields

JBS Brazil's Sustainability Director, Liège Correia, presented the Green Offices initiative today...


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INTERNATIONAL

Marel: Duck skin quality comes first

In most duck markets and particularly in Southeast Asia, skin quality is paramount, as perfect sk...


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NEW ZEALAND

Wearable cow monitoring system being trialled on beef herds

Commonly used on dairy cattle, CowManager wearable cow monitoring systems are being trialled in t...


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