The start of the grilling season brings an average price of €1.80, 8% lower than a few weeks ago.
A new case was confirmed last week in wild boars on the outskirts of Rome.
The third edition of CARNEXPO Grill allows players in the meat industry to integrate their busine...
The "Smart Farm" system has been integrated with the company's farming business during the last f...
18.7 kilos of pork are consumed annually by the inhabitants, higher than the figures met in Argen...
The volume imported in April is 36% down from the same month a year ago.
"Food prices remain close to their recent highs, reflecting persistent market tightness and pos...
However, the output from the US and EU is expected to contract by at least 2%.
For the first quarter of 2022, the volumes imported reached 152,000 tonnes, up 41% from Q1 2021.
The most significant drop was seen in pork, followed by beef and poultry.
