"Commodities and industrialized cheap food are much easier for international trade", said FAO D...
The two American agencies agreed to hold a joint public meeting to discuss the use of cell cultur...
Consumer habits are driven now by the young generation that seems to be more attracted by the Wes...
Meat has made us what we are today, says the Spanish professional body.
The market will double its size in the next five years, according to an IGD study conducted in Asia.
Cargill is expanding its portfolio of label-friendly functional native starches with the addition...
The company wants to diversify its line of products but refuses to use the word meat for the new ...
The Chinese animal protein market will continue to be a growth story, but growth will be driven b...
Meat exports from the Southeast European country are only half the value of imports.
A series of skills workshops designed for farmers is to be held in Ireland as back to the roots m...
