Topics

SPAIN

INTERPORC: the pig sector reduces its GHG emissions by 5,4 %

In 2020, the Spanish pig sector has reduced its Greenhouse Gas emissions by 5,4% for each kilo of...


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INTERNATIONAL

How optimized deboning and trimming is transforming meat processing

Hanging deboning and intelligent trimming are maximizing time and value for meat processors.


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INTERNATIONAL

Global duck meat market to accelerate growth over the next 4 years

Asia-Pacific will be the most dynamic market, with a total expansion of 74% until the end of 2025.


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CHINA

Italian pork banned in the Chinese market

The rising number of African swine fever (ASF) cases in wild boar population sit behind this deci...


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CHINA

5% decline in China's pork imports for 2022

"Government support measures for Chinese pork producers are expected to increase the number of li...


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SPAIN

Patel advances in prevention and obtains the ISO 45001 occupational health and safety certificate

The certificate guarantees a safe work environment, both for workers and visitors, according to a...


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ROMANIA

Top Butcher Chef contest to be held first time at CARNEXPO Grill 2022

This event, a premiere in the East European market, will take place in Olimp, at Phoenicia Blue V...


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EU

Vion acts to cut CO2 emissions on site

From now, three fully electric terminal tractors will secure a rate of 100% emission-free in tran...


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IRELAND

Increase in Irish beef exports foreseen by BordBia

The value of beef exports reached �2.1 billion, during 2021, according to an outlook recently rel...


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NEW ZEALAND

Historical highs for NZ beef and lamb exports in December

Demand from the US and China is driving current high returns for sheepmeat and beef. These two ma...


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